Our Restaurant "Seepferdchen"
Dear guests, nice that you are with us!
Our young, creative kitchen crew headed by chef Andrej Günther has created a fresh and healthy menu for you.
All products are freshly processed, whereby we largely do without artificial flavors, glutamates, flavor enhancers, lactose and other, sometimes unhealthy, colors and additives!
Our breakfast restaurant awaits you every morning from 7:30 a.m. to 10:30 a.m. with a rich and fresh breakfast buffet, also on the spacious terrace when the weather is nice.
Our restaurant opening times:
Daily except Tuesday and Wednesday from 1:00 p.m. to 8:00 p.m
With a glass of dry white wine, e.g. a Pinot Blanc or a Bacchus from the Thuringian winery Bad Sulza, a speciality of our house, enjoy our fish plate with fillets of zander, cod and salmon on fried pan-fried vegetables and golden fried potatoes. Or try our vegan specialty, Tomato Cous Cous on vegetables - mushroom ragout!
We look forward to welcoming you to our restaurant every day (except Tuesdays and Wednesdays) from 1:00 p.m.
Fed up? Well then, just come and see us!
We look forward to your visit and wish you a good appetite!
Please understand that your four-legged friends have to stay outside!
